{"id":1470,"date":"2022-09-10T12:06:23","date_gmt":"2022-09-10T03:06:23","guid":{"rendered":"https:\/\/kyotreat.jp\/?p=1470"},"modified":"2026-09-05T13:46:47","modified_gmt":"2026-09-05T04:46:47","slug":"larticle-1470","status":"publish","type":"post","link":"https:\/\/kyotreat.jp\/fr\/post-1470\/","title":{"rendered":"Une texture fondante irr\u00e9sistible ! Les boutiques de \u00ab mizu-manju \u00bb \u00e0 d\u00e9couvrir \u00e0 Kyoto [\u00c0 ramener comme souvenir de Kyoto en \u00e9t\u00e9]"},"content":{"rendered":"<p class=\"wp-block-paragraph\">L'\u00e9t\u00e9 \u00e0 Kyoto, marqu\u00e9 par une forte humidit\u00e9 et une chaleur \u00e9touffante. C\u2019est la saison o\u00f9 les p\u00e2tisseries japonaises rafra\u00eechissantes et faciles \u00e0 d\u00e9guster, comme les \u00ab kuzukiri \u00bb et les \u00ab kingyoku \u00bb, remportent un franc succ\u00e8s. Parmi celles-ci, le \u00ab mizu-manju \u00bb, dont la p\u00e2te transparente laisse entrevoir la p\u00e2te de haricot rouge qu\u2019il renferme, est particuli\u00e8rement appr\u00e9ci\u00e9 comme souvenir de Kyoto en \u00e9t\u00e9, tant pour son aspect rafra\u00eechissant que pour sa texture moelleuse.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dans cet article, en tant que m\u00e9dia d\u00e9di\u00e9 au tourisme \u00e0 Kyoto, nous vous pr\u00e9sentons en d\u00e9tail les notions de base sur les \u00ab mizu-manju \u00bb ainsi que les boutiques de la ville o\u00f9 vous pourrez les d\u00e9guster ou les acheter.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"683\" src=\"https:\/\/kyotreat.jp\/wp-content\/uploads\/2022\/09\/24725416_l-1024x683.jpg\" alt=\"\" class=\"wp-image-5165\" srcset=\"https:\/\/kyotreat.jp\/wp-content\/uploads\/2022\/09\/24725416_l-1024x683.jpg 1024w, https:\/\/kyotreat.jp\/wp-content\/uploads\/2022\/09\/24725416_l-300x200.jpg 300w, https:\/\/kyotreat.jp\/wp-content\/uploads\/2022\/09\/24725416_l-768x512.jpg 768w, https:\/\/kyotreat.jp\/wp-content\/uploads\/2022\/09\/24725416_l-1536x1024.jpg 1536w, https:\/\/kyotreat.jp\/wp-content\/uploads\/2022\/09\/24725416_l-18x12.jpg 18w, https:\/\/kyotreat.jp\/wp-content\/uploads\/2022\/09\/24725416_l.jpg 1920w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Photo : Photo AC.<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Table des mati\u00e8res<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">\u25a0<strong>Qu'est-ce qu'un \u00ab mizu-manju \u00bb ? En quoi diff\u00e8re-t-il du \u00ab kuzu-manju \u00bb et du \u00ab warabi-mochi \u00bb ?<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u25a0<strong>Higashiyama Saryo, Kyoto<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u25a0<strong>jeunes l\u00e9gumes ou herbes<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u25a0<strong>r\u00e9sum\u00e9<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">\u25a0 Qu'est-ce qu'un \u00ab mizu-manju \u00bb ? En quoi diff\u00e8re-t-il du \u00ab kuzu-manju \u00bb et du \u00ab warabi-mochi \u00bb ?<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Le \u00ab mizu-manju \u00bb est une p\u00e2tisserie japonaise translucide compos\u00e9e d'une p\u00e2te \u00e0 base principalement de f\u00e9cule de kudzu (kuzuko) qui enveloppe une garniture \u00e0 la p\u00e2te de haricots rouges.<br>On consid\u00e8re que cette tradition est n\u00e9e \u00e0 \u014cgaki, dans la pr\u00e9fecture de Gifu. On raconte qu'\u00e0 l'\u00e9poque Meiji, \u00e0 \u014cgaki, surnomm\u00e9e la \u00ab ville de l'eau \u00bb en raison de ses riches nappes phr\u00e9atiques, un commer\u00e7ant a commenc\u00e9 \u00e0 vendre des manju au kudzu en les faisant flotter dans l'eau de source. Aujourd'hui encore, cette sp\u00e9cialit\u00e9 est tr\u00e8s appr\u00e9ci\u00e9e \u00e0 \u014cgaki et s'est r\u00e9pandue un peu partout comme une tradition estivale.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Il existe une p\u00e2tisserie japonaise similaire appel\u00e9e \u00ab kuzu-manju \u00bb, mais il existe une l\u00e9g\u00e8re diff\u00e9rence entre les deux. Alors que le kuzu-manju est fabriqu\u00e9 uniquement \u00e0 partir de farine de kuzu, le mizu-manju se caract\u00e9rise par le fait qu\u2019on y m\u00e9lange de la \u00ab farine de warabi \u00bb, qui r\u00e9siste bien \u00e0 l\u2019eau, \u00e0 la farine de kuzu. C\u2019est pourquoi la p\u00e2te du mizu-manju est l\u00e9g\u00e8rement plus \u00e9paisse et plus moelleuse, et on consid\u00e8re qu\u2019elle conserve plus facilement sa transparence m\u00eame avec le temps. Le \u00ab warabi-mochi \u00bb est une autre p\u00e2tisserie japonaise dont l\u2019ingr\u00e9dient principal est la farine de warabi (ou un amidon similaire) ; sa m\u00e9thode de fabrication et sa texture diff\u00e8rent de celles du mizu-manju.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ces p\u00e2tisseries japonaises, id\u00e9ales pour l'\u00e9t\u00e9, se d\u00e9gustent toutes bien fra\u00eeches, ce qui permet d'appr\u00e9cier leur texture onctueuse en bouche et leur aspect rafra\u00eechissant. \u00c0 Kyoto, de nombreuses boutiques proposent des variantes \u00e0 base d'ingr\u00e9dients typiques de la r\u00e9gion, tels que le matcha, le houjicha ou encore les ch\u00e2taignes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h2 class=\"wp-block-heading\">\u25a0<strong>Higashiyama Saryo, Kyoto<\/strong><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Higashiyama Saryo, Kyoto<\/strong>C'est un magasin situ\u00e9 le long de la rue Gojo, entre la gare de Shimizu-Gojo et le temple Kiyomizu.<br>Dans cette ambiance apaisante qui rappelle les salons de th\u00e9 d\u2019antan, vous pourrez passer un moment de d\u00e9tente. Sp\u00e9cialis\u00e9 dans le th\u00e9 d\u2019Uji, ce salon de th\u00e9 se distingue par ses produits \u00e9labor\u00e9s avec un soin particulier, notamment \u00e0 base de matcha et de th\u00e9 d\u2019Uji. Il dispose \u00e9galement d\u2019un caf\u00e9 (salon de th\u00e9) ; si votre programme touristique dans le quartier de Kiyomizu vous laisse un peu de temps libre, nous vous recommandons de vous y arr\u00eater pour faire une petite pause.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Les \u00ab mizu manju \u00bb se d\u00e9clinent en trois saveurs : matcha, kinako et hojicha. Leur particularit\u00e9 r\u00e9side dans leur p\u00e2te transparente garnie d\u2019une g\u00e9n\u00e9reuse quantit\u00e9 de p\u00e2te de haricots rouges, \u00e0 laquelle est ajout\u00e9e de la cr\u00e8me fra\u00eeche, ce qui permet de savourer un m\u00e9lange de saveurs japonaises et occidentales. Le \u00ab g\u00e2teau roul\u00e9 au mizu-manju \u00bb, qui a d\u00e9j\u00e0 \u00e9t\u00e9 pr\u00e9sent\u00e9 dans une \u00e9mission de t\u00e9l\u00e9vision, est \u00e9galement l'un des plats phares de l'\u00e9tablissement. Dans l'espace caf\u00e9, outre les mizu-manju, vous pourrez \u00e9galement d\u00e9guster des g\u00e2teaux roul\u00e9s au matcha, des puddings au matcha et bien d'autres d\u00e9lices.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Comme nous vendons \u00e9galement nos produits en magasin, vous pouvez les acheter comme souvenirs. Comme il s'agit d'articles que l'on trouve rarement dans les rayons gastronomiques des grands magasins ou dans les boutiques de souvenirs de Kyoto, n'h\u00e9sitez pas \u00e0 y jeter un \u0153il lorsque vous viendrez nous rendre visite. Nos produits sont \u00e9galement disponibles sur notre boutique en ligne.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u3007 Salon de th\u00e9 Higashiyama, \u00e0 Kyoto<\/strong> <br>Adresse : 4-448 Goj\u014dbashi-Higashi, Higashiyama-ku, Kyoto, pr\u00e9fecture de Kyoto, 605-0846 <br>T\u00e9l\u00e9phone : 075-532-0873 <br>Horaires d'ouverture : boutique (vente d'articles) de 10 h \u00e0 18 h, salon de th\u00e9 (caf\u00e9) de 11 h \u00e0 17 h (derni\u00e8re commande \u00e0 16 h 30) <br>Jour de fermeture : le mercredi (fermeture occasionnelle, \u00e0 v\u00e9rifier)<br>Acc\u00e8s : \u00e0 environ 6 minutes \u00e0 pied de la gare \u00ab Kiyomizu-Gojo \u00bb sur la ligne principale Keihan <br>HP :<a href=\"https:\/\/www.kyo-ohana.com\/\">https:\/\/www.kyo-ohana.com\/<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>\u25a0Wakana-ya<\/strong><\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Wakanaya (Kyoto Kuri-ka-sh\u014d Wakanaya), c\u00e9l\u00e8bre pour ses p\u00e2tisseries japonaises \u00e0 base de ch\u00e2taignes, est une p\u00e2tisserie traditionnelle qui compte plusieurs boutiques dans la ville de Kyoto, notamment sa boutique principale d\u2019Oike, pr\u00e8s du ch\u00e2teau de Nijo, ainsi que sur la rue Shij\u014d, en face du sanctuaire Yasaka, et aux abords du temple Daigo-ji. Son activit\u00e9 repose principalement sur la vente en magasin, et l\u2019un de ses attraits r\u00e9side dans la possibilit\u00e9 de s\u2019y arr\u00eater rapidement entre deux visites touristiques.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Les \u00ab mizu manju \u00bb se caract\u00e9risent par leur saveur simple, avec une p\u00e2te de haricots rouges lisse d\u00e9licatement envelopp\u00e9e de kuzu. Outre la saveur nature classique, il existe \u00e9galement des vari\u00e9t\u00e9s au warabi et au matcha ; leur p\u00e2te de kuzu transparente, l\u00e9g\u00e8rement teint\u00e9e, leur conf\u00e8re un aspect frais et charmant. Le \u00ab mizu-manju \u00bb est un produit saisonnier, vendu chaque ann\u00e9e de fin avril \u00e0 fin ao\u00fbt environ (la p\u00e9riode de vente pouvant varier d\u2019une ann\u00e9e \u00e0 l\u2019autre, il est recommand\u00e9 de se renseigner avant de s\u2019y rendre). Il est parfois vendu envelopp\u00e9 dans une feuille de bambou, ce qui lui conf\u00e8re une touche estivale typique de la saison.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Par ailleurs, entre fin mai et fin juin, des \u00ab ajisai \u00bb, des manju \u00e0 l'eau en \u00e9dition limit\u00e9e, font leur apparition. Ces manju \u00e0 l'eau juteux, qui rappellent les hortensias, sont propos\u00e9s en assortiment de trois vari\u00e9t\u00e9s, dont la version classique nature et une au yuzu. Une fois achet\u00e9s, il est conseill\u00e9 de les mettre au r\u00e9frig\u00e9rateur pour les rafra\u00eechir, ce qui les rend plus agr\u00e9ables \u00e0 d\u00e9guster. L'astuce consiste \u00e0 les conserver dans un r\u00e9cipient herm\u00e9tique pour \u00e9viter que la p\u00e2te ne s\u00e8che.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u3007 Wakana-ya (Ma\u00eetre p\u00e2tissier sp\u00e9cialis\u00e9 dans les ch\u00e2taignes de Kyoto, Wakana-ya) \u2013 Magasin principal d'Oike<\/strong> <br>Adresse : 137-6 Shiki-ami-cho, \u00e0 l'ouest de Aburakoji, sur la rue Oike, Nakagyo-ku, Kyoto 604-8261 <br>T\u00e9l\u00e9phone : 075-253-0234 (si\u00e8ge social) <br>Horaires d'ouverture : de 9 h \u00e0 20 h (magasin principal ; les horaires peuvent varier selon les magasins, veuillez donc vous renseigner) <br>HP :<a href=\"http:\/\/www.wakanaya.jp\/\">http:\/\/www.wakanaya.jp\/<\/a><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>\u25a0<\/strong>r\u00e9sum\u00e9<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Dans cet article, nous vous avons pr\u00e9sent\u00e9 deux adresses \u00e0 Kyoto o\u00f9 vous pourrez d\u00e9guster des \u00ab mizu manju \u00bb. Toutes deux sont facilement accessibles depuis les sites touristiques c\u00e9l\u00e8bres et sont id\u00e9alement situ\u00e9es pour y faire un petit d\u00e9tour en vous rendant \u00e0 votre h\u00f4tel ou \u00e0 la gare. Une autre fa\u00e7on d\u2019appr\u00e9cier ces douceurs consiste \u00e0 comparer les diff\u00e9rentes saveurs propos\u00e9es par chaque \u00e9tablissement, telles que le matcha, le warabi ou le houjicha.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Les \u00ab mizu-manju \u00bb sont tous des confiseries japonaises saisonni\u00e8res, disponibles uniquement pendant une p\u00e9riode limit\u00e9e. Les produits de Wakana-ya, en particulier, sont propos\u00e9s de fin avril \u00e0 fin ao\u00fbt environ ; si vous vous y rendez en dehors de cette p\u00e9riode, nous vous recommandons donc de vous renseigner en magasin sur les disponibilit\u00e9s actuelles. Lors de votre s\u00e9jour \u00e0 Kyoto, o\u00f9 la chaleur peut \u00eatre intense, n\u2019h\u00e9sitez pas \u00e0 faire une petite pause pour d\u00e9guster un d\u00e9licieux \u00ab mizu-manju \u00bb, frais et onctueux.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>","protected":false},"excerpt":{"rendered":"<p>\u6e7f\u5ea6\u304c\u9ad8\u304f\u3001\u3080\u308f\u3063\u3068\u3057\u305f\u71b1\u6c17\u304c\u6f02\u3046\u4eac\u90fd\u306e\u590f\u3002\u304f\u305a\u304d\u308a\u3084\u9326\u7389\uff08\u304d\u3093\u304e\u3087\u304f\uff09\u306a\u3069\u3001\u3064\u308b\u308a\u3068\u3044\u305f\u3060\u3051\u308b\u6dbc\u3084\u304b\u306a\u548c\u83d3\u5b50 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":5165,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_lmt_disableupdate":"","_lmt_disable":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":"","_wp_rev_ctl_limit":""},"categories":[54,55,52,58,56,60,1],"tags":[],"area":[88,46],"posts_tag":[37,57],"class_list":["post-1470","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-season","category-cafe","category-sweets","category-gift","category-limited","category-healing","category-top-slider","area-higashiyama","area-shijokawaramachi","posts_tag-localgourmet","posts_tag-57"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - 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